But if you make it the right way, with fresh citrus and tart cranberry juice, you’ll understand why the Cosmopolitan was so popular in the first place. As the Cosmopolitan grew in popularity, it became cheaper, sweeter, more neon pink. While the phenomenon of a show skyrocketed the drink to fame, it also unintentionally caused its ruin. The Cosmopolitan will forever be remembered as the official drink of Sex and the City. This grapefruit juice-based solid cocktail is made with 5 other ingredients: sugar syrup, blue curacao liqueur, sugar, maraschino cherry, absolut citron. Of course, we would be remiss in neglecting to thank the four women who truly popularized the drink: Carrie, Samantha, Charlotte and Miranda. But cocktail geeks agree that New York’s Tony Cecchini first crafted the drink in its modern form in 1987 at The Odeon. A few bartenders claim the drink’s invention, including Neal Murray of the Cork & Cleaver in Minneapolis and Cheryl Cook of the Strand Restaurant in South Beach, Miami. Much like a night of drinking Cosmo after Cosmo, the history of the cocktail is blurry. It helped launch the cocktail revolution at the tail end of the 1990s and exposed a wider audience to the concept of craft cocktails. It’s no longer on menus, The Vancouver Sun points out, because everyone knows what they are, and bartenders all know how to make them.īartender Cook, who invented the pretty pink cocktail women would like to be seen with, might even say it’s attained the classic status of the little black dress.Whether mixologists want to admit it or not, the cocktail world is in debt to the Cosmopolitan. The recipe came with a suggestion to send the corpse to te League of Nations.Ĭarrie and her Manhattan friends, who branched out during the course of the HBO series and movies into a variety of ever-trendier “It” drinks ending in “ini,” quit drinking Cosmos when everyone else took them up.īut the Cosmo has earned its place as a drinks-with-the-girls staple. Louis’ “Feast,” included Scotch whisky, Irish whiskey, Swedish punch, vodka, Italian vermouth, French vermouth and a lemon twist. The modern recipe of vodka, orange liqueur, lime juice, and cranberry juice isn't too far removed from the original recipe. The cocktail took off when Madonna was pictured holding a glassful at a Grammy party. About the Cosmopolitan Cocktail The cosmopolitan first burst on the scene around the mid-1930s with a basic recipe of gin, Cointreau, lemon juice, and raspberry syrup. Cook wanted to give the martini a twist that would make it visually appealing and more popular with women she used Absolut Citron, a new product Rose’s Lime, a little triple sec and cranberry juice to give it the characteristic pink hue.ĭale “King Cocktail” DeGroff sampled the drink at the Fog City Diner in San Francisco he put his own spin on it at the Rainbow Room in New York with Cointreau, fresh lime juice and a flamed orange orange peel, according to an account from the Museum of the American Cocktail recounted in The Georgetowner. Many sources credit today’s Cosmo popularity to the mid-1980s and Cheryl Cook, a bartender in Miami who was called The Martini Queen of South Beach. In the 1960s, it was a recipe on Ocean Spray Cranberry Juice bottles, then called the Harpoon.Įven further back, a drink that had the same name but very different round-the-world ingredients, thus the name, made the rounds in 1927. Fill a shaker tin with ice, and add in the vodka, Cointreau, cranberry juice, and freshly squeezed lime juice. The Cosmopolitan, a stylish pink concoction in a martini glass, was the signature cocktail in the 1990s for Carrie Bradshaw and her “Sex and the City” friends.īut before that, it was favoured by Madonna and other celebrities from South Beach to New York to San Francisco. Combine the ingredients in a cocktail shaker.
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